Cherry Mimosa
- Weak
- sweet
A sweet, light cocktail, stirred until cold, served in a flute glass.
Serve in: flute glass
Ingredients
- 5 ozProsecco
- 1.5 ozcherry juice
- 0.25 ozsimple syrup
- 2cherriesoptional
How to Make a Cherry Mimosa
Instructions
- In a champagne glass, add cherry juice and simple syrup.
- Stir to combine then top with Prosecco.
Garnish
Decorate with a few halved cherries.
The glass
Serve this one in a flute glass. A flute is a tall and elegant glass designed for serving champagne cocktails. The stem allows the drinker to hold the glass without affecting the temperature of the drink.
Did you know
This mimosa is all you need to meet your summer brunching goals.
