Rossini cocktail

All cocktailsWine & Vermouth

Rossini Cocktail

  • Medium
  • dry

A dry, medium-strength cocktail, shaken over ice, served in a flute glass.

Serve in: flute glass

Ingredients

How to Make a Rossini

Instructions

  1. Muddle strawberries in the base of a shaker.
  2. Add liqueur and lemon juice.
  3. Shake with ice and fine strain into a chilled flute glass.
  4. Top with prosecco and stir gently.

Garnish

Garnish with a half of a strawberry.

Tips & substitutions

  • No lemon juice? Try lime juice.

The glass

Serve this one in a flute glass. A flute is a tall and elegant glass designed for serving champagne cocktails. The stem allows the drinker to hold the glass without affecting the temperature of the drink.

Did you know

This Bellini variation, named after 19th-century Italian composer Gioachino Rossini, is among the most popular in Venice.